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Ingredients
- Zest of 1 lemon
- 5 cups flour
- 2 sticks (1 cup) La Favorita Margarine
- A pinch of salt
- 2 eggs
- 2 cups sugar
- 1 tsp vanilla extract
Directions
- Sift the flour, sugar, and baking powder. Add the La Favorita Margarine and mix well.
- Add the lemon zest. The mixture should have a sandy texture.
- Preheat the oven to 350°F.
- Make a well in the center and add the eggs and the vanilla extract, then mix well.
- Once the dough comes together, use your hands to knead it. It should be soft and moist. Once you get there, let it rest.
- When it has risen slightly, dust a work surface with a little flour and roll the dough out. It shouldn't be too thick or too thin.
- Shape the cookies with a cookie cutter or a knife.
- Bake for 10 minutes. They should be golden.
- Let them cool after taking them out, then serve.